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Grilled Halibut Steaks Photo

Grilled Halibut Steaks Recipe

Erin S.
Grilled Halibut Steaks made fantastically flavorful by lemon and rosemary. Such a great summer dinner for the whole family!
4 from 10 votes
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Prep Time 10 minutes
Cook Time 10 minutes
Marinating Time 50 minutes
Total Time 1 hour 10 minutes
Cuisine Seafood
Servings 4
Calories 223 kcal

Ingredients
  

  • 3 tablespoons Dry White Wine or chicken broth
  • 1/4 cup Lemon Juice freshly squeezed
  • 3 tablespoons Olive Oil
  • 1 tablespoon Fresh Rosemary chopped
  • Salt and Pepper
  • 4 Halibut 5 ounce pieces

Instructions
 

  • In a shallow baking dish combine wine, lemon juice, olive oil, and rosemary. Add Halibut, turning to coat. Marinate for 20-60 minutes in the fridge.
  • Heat grill over medium-high heat.
  • Remove fish and season with salt and pepper. Place on grill, skin side down and cook for about 5 minutes per side, until white and flakey.
  • Remove and serve with fresh lemon.

Nutrition

Calories: 223kcalCarbohydrates: 1gProtein: 23gFat: 13gSaturated Fat: 1gSodium: 60mg
Keyword Dinners, Easy Dinners, Fish, Grilling, Halibut, Lemons, Seafood, Summer
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