Green Tea Martini Recipe
Dan George
Green Tea Martini will bring warmth and healing to your winter evening. A delightful mixture of green tea, vodka, honey, and fresh thyme.
Prep Time 15 minutes mins
Total Time 15 minutes mins
Servings 1
Calories 161 kcal
- 3 Green Tea Bag
- 2 cups Water
- 1 tablespoon Honey
- 2 sprigs Fresh Thyme
- 2 1/2 ounces Green Tea
- 1 1/2 ounces Vodka
- 1/2 teaspoon Lemon Juice
Add 2 cups of water to a kettle and heat until boiling
Add the tea bags, honey and fresh thyme to the boiling water. Cover with a plate and let steep for 10 minutes.
Remove the thyme and let cool in the refrigerator until you’re ready. (Or you can use the “quick cool” method I mentioned above)
In a shaker filled with ice, add 2 1/2 oz. of your brewed tea, the vodka and lemon juice. Shake well and strain into a martini glass.
Garnish with a fresh thyme sprig and a slice of lemon.
- You’ll have plenty of tea leftover for making more green tea martinis, or just for drinking. The tea would also be great hot with a shot of bourbon!
Calories: 161kcalCarbohydrates: 17gSodium: 1mgSugar: 17g
Keyword Alcohol, Cocktails, Drinks, Easy, Martinis, No Cook, Vodka