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Green Tea Cocktail Photo

Green Tea Cocktail Recipe

Katie Goodman
Green Tea Cocktail is the versatile cocktail you can serve at any party. Champagne or sparkling cider--you choose!
4 from 4 votes
Prep Time 10 minutes
Total Time 10 minutes
Servings 6
Calories 110 kcal

Ingredients
  

  • 4 Green Tea Bag
  • 2 cups Water Boiled
  • 1/4 cup Pomegranate Juice
  • Thinly-Sliced Apples and Pears
  • Ice Cubes
  • 1 bottle Champagne
  • Mint Leaves For garnish

Instructions
 

  • Place the 4 tea bags in a heat-resistant glass container, such as a large glass measuring cup. Pour 2 cups of boiling water over the tea bags. Allow the tea to steep for 3-4 minutes. Remove the tea bags and discard. Stir in the pomegranate juice. Chill the mixture until cold.
  • Place 3 – 4 slices of fruit and 2 – 3 ice cubes in each glass. Divide the green tea between the glasses. Top each glass off with champagne and garnish with mint leaves. Serve.

Notes

  • Tip: Tea can be brewed and chilled in advance.
  • For a non-alcoholic version, substitute 1 – 750 ml bottle of sparkling apple of pear cider.

Nutrition

Calories: 110kcalCarbohydrates: 5gSodium: 6mgSugar: 3g
Keyword 12 Days of Cocktails, Champagne, Christmas, Cocktails, Easy, Holidays, Party Food, Tea
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