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Gluten Free White Chocolate Cashew Bites Photo

Gluten Free White Chocolate Cashew Bites Recipe

Erin D.
Gluten Free White Chocolate Cashew Bites are great for when you need a little something sweet and don't have a lot of time. No bake...
5 from 2 votes
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Prep Time 10 minutes
Total Time 10 minutes
Cuisine Gluten Free
Servings 16
Calories 145 kcal

Ingredients
  

  • 14 tablespoons Natural Cashew Butter The kind with just nuts and salt, 225 grams
  • 1/4 cup Pure Maple Syrup 60 milliliters
  • 1/2 teaspoon Pure Vanilla Extract
  • 3/4 cup Unsweetened Coconut Flakes 63 grams
  • 3/4 cup Rolled Oats 68 grams
  • pinch of Salt Optional, if your cashew butter is unsalted
  • 1/4 cup White Chocolate Chips 43 grams

Instructions
 

  • In a medium mixing bowl, stir together the cashew butter, maple syrup and vanilla until well combined.
  • Add the coconut, rolled oats, salt, and white chocolate chips.
  • Stir until thoroughly mixed and then roll into 1” balls.
  • Refrigerate in an airtight container for up to 4 days.

Notes

  • Make sure all your ingredients are certified gluten-free, if necessary.

Nutrition

Calories: 145kcalCarbohydrates: 9gProtein: 2gFat: 9gSaturated Fat: 2gSodium: 1mgSugar: 6g
Keyword Cashews, Cookies, Family Meals and Snacks, Gluten Free, Gluten Free Desserts, No Bake, Nuts, Snacks, White Chocolate
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