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Gluten Free Chocolate Chip Pecan Cookies Photo

Gluten Free Chocolate Chip Pecan Cookies Recipe

Shashi Charles
Gluten Free Chocolate Chip Pecan Cookies are great for an afternoon snack or lunchbox treat. So, so good!
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Cuisine Gluten Free
Servings 15 1 cookie
Calories 236 kcal

Ingredients
  

  • 1/2 cup Peanut Butter
  • 2/3 cup Brown Sugar
  • 1/2 cup Flax Meal
  • 1/4 cup Rice Flour
  • 1 cup Oatmeal
  • 1 1/2 teaspoons Pure Vanilla Extract
  • 1 1/2 teaspoons Baking Powder
  • 2 Egg
  • 4 tablespoons Coconut Oil Melted
  • 1/4 teaspoon Salt
  • 1/2 cup Pecan Pieces
  • 1/2 cup Chocolate Chips A mix of milk and semisweet if you like

Instructions
 

  • Preheat oven to 350°F.
  • Add peanut butter and brown sugar to a bowl and mix well. Add in the flax, rice flour, oats, vanilla, baking powder, eggs, coconut oil and salt and mix well.
  • Add in the pecans and chocolate chips.
  • Scoop spoonfuls of cookie mix onto a parchment lined baking tray and bake for 10 minutes — cookies will look undone, but will be soft and perfect when cooled.

Nutrition

Calories: 236kcalCarbohydrates: 22gProtein: 5gFat: 15gSaturated Fat: 5gSodium: 82mgFiber: 3gSugar: 13g
Keyword Baked, Baking, Chocolate, Cookies, Gluten Free, Gluten Free Baking, Nuts, Pecans
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