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Gluten Free Chicken Cordon Bleu Casserole Photo

Gluten Free Chicken Cordon Bleu Casserole Recipe

Brianna Hobbs
Gluten Free Chicken Cordon Bleu Casserole takes everything you love from the classic dish and puts it into one casserole.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Cuisine Gluten Free
Servings 6
Calories 427 kcal

Ingredients
  

  • Gluten Free Cream of Chicken Soup
  • 1 tablespoon Dijon Mustard
  • 1 pound Cooked Chicken Breast Or thighs, diced, rotisserie chicken would work, too
  • 1/2 cup Diced Ham Roughly 8 to 10 slices of ham
  • 2 cups Broccoli Florets
  • 1/4 cup Fresh Parsley Plus 1 tablespoon, chopped and divided
  • 6 slices Swiss Cheese
  • 3/4 cup Gluten Free Breadcrumbs
  • 1/4 cup Butter Melted
  • Salt and Pepper To taste

Instructions
 

  • Preheat the oven to 375°F.
  • Mix together the prepared gluten free condensed cream of chicken soup and the mustard. Stir in the cooked chicken, ham, broccoli, and parsley. Season to taste with salt and pepper.
  • Lightly grease your favorite casserole dish and spread the chicken mixture evenly over the bottom.
  • Top the casserole with the swiss cheese slices.
  • Mix together the gluten free breadcrumbs, melted butter, the remaining fresh parsley and season to taste with salt and pepper. I used probably about ½ a teaspoon of salt and ¼ teaspoon of pepper. Alternatively, use seasoned gluten free breadcrumbs.
  • Sprinkle the buttered breadcrumbs evenly over the top of the casserole.
  • Bake for approximately 30 minutes, or until the casserole is heated through and bubbly.
  • Serve with your favorite gluten free pasta or rice.

Nutrition

Calories: 427kcalCarbohydrates: 10gProtein: 73gFat: 46gSaturated Fat: 17gSodium: 1019mgFiber: 1gSugar: 1g
Keyword Baked, Casseroles, Cheese, Chicken, Easy, Easy Dinners, Gluten Free, Gluten Free Dinners, Ham
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