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Fried Nutella Hand Pies Photo

Fried Nutella Hand Pies Recipe

Milisa Armstrong
Fried Nutella Hand Pies are the sweet treat to nibble after dinner. Who doesn't love Nutella?
5 from 1 vote
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 10 1 pie
Calories 383 kcal

Ingredients
  

  • 2 tablespoons All-Purpose Flour
  • 2 Pre-made Pie Crust
  • 1/3 cup Nutella
  • 1 cup Vegetable Oil
  • 1 tablespoon Powdered Sugar

Instructions
 

  • Sprinkle flour over a clean surface and unroll pie crust. Cut pie crust into 40 2 to 2 1/2 -inch circles.
  • Fill 20 crust circles with about 1/2 teaspoon Nutella. Top with remaining crust with a fork. Pinch together if necessary to seal.
  • Layer paper towels over a wire rack for pies to drain.
  • Heat oil in a small skillet to 350°F.
  • Add pies, a few at a time, turning to cook on both sides, about 1 minute or until golden brown. Remove from oil to paper towel-lined rack.
  • Dust with powdered sugar and serve immediately.

Nutrition

Calories: 383kcalCarbohydrates: 25gProtein: 2gFat: 37gSaturated Fat: 6gSodium: 187mgFiber: 1gSugar: 6g
Keyword Chocolate, Desserts, Easy, Family Meals and Snacks, Fried, Nutella, Party Food, Pies, Snacks
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