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Fresh Cranberry Sauce Recipe
Christy Landry
Fresh cranberry sauce for cheesecake. It takes a little time, but it's SO worth it!
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Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
Course
Dessert
Servings
12
1 ounce
Calories
78
kcal
Ingredients
1x
2x
3x
12
ounces
Whole Cranberries
1/2
cup
Water
1
cup
Granulated Sugar
Instructions
In medium sauce pot bring water, sugar and cranberries to a low boil stirring occasionally. Cook until they begin to pop and congeal, about 10 minutes. Allow to cool.
Nutrition
Calories:
78
kcal
Carbohydrates:
20
g
Sodium:
1
mg
Fiber:
1
g
Sugar:
18
g
Keyword
Cheesecakes, Cranberries, Desserts, Party Food, Simmered
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