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Fennel Avocado Salad Photo

Fennel Avocado Salad Recipe

Meghan Yager
Avocado, Fennel and Orange Salad goes with any holiday meal. Refreshing with amazing seasonal ingredients!
Prep Time 5 minutes
Total Time 5 minutes
Servings 2
Calories 577 kcal

Ingredients
  

  • 2 Avocado Pitted and peeled
  • 1 tablespoon Balsamic Vinegar
  • 2 tablespoons Olive Oil
  • 1 teaspoon Lemon Juice
  • 1/4 teaspoon Salt
  • 1/2 teaspoon Black Pepper
  • 1/2 cup Shaved Fennel
  • 1 Orange Cut into supremes
  • 1/2 cup Dried Cranberries

Instructions
 

  • In a small bowl, whisk together balsamic vinegar, olive oil, lemon juice, salt and pepper.
  • Toss fennel, oranges and dried cranberries in the vinaigrette. Arrange over the sliced avocado or avocado cut into cubes. Serve chilled.
Keyword Avocados, Citrus, Cooking for Couples, Easy, Lunches, Oranges, Salads, Side Dishes