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–+ servings
Everything Bagel Breakfast Tarts Photo

Everything Bagel Breakfast Tarts Recipe

Nancy Piran
Make Everything Bagel Breakfast Tarts for your next family brunch. They'll be a delightful, unexpected treat for the whole crew!
5 from 1 vote
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 12
Calories 156 kcal

Ingredients
  

  • 1 sheet Puff Pastry thawed
  • 1 8 ounce package Cream Cheese cold
  • 4 tablespoons Heavy Whipping Cream cold
  • 2 tablespoons Everything But The Bagel Sesame Seasoning Blend

Instructions
 

  • Preheat oven to 400°F. Line baking sheet with parchment paper. Set aside.
  • On a lightly floured surface roll out puff pastry into a 10x13 inch rectangle.
  • Cut 12 (2 inch) circles and place on parchment paper.
  • Bake for 10 minutes.
  • Remove from oven. Allow to cool. Set aside.
  • In mixing bowl add cream cheese. Whisk together on medium low until completely incorporated. Remember to scrape down the sides of the bowl half way through mixing.
  • Slowly add in cream. Scrape down sides half way through mixing.
  • Slowly mix in everything bagel seasoning.
  • Turn mixer up to medium high and whisk for 3 minutes.
  • Pipe frosting onto the top of each cooled pastry.
  • Serve and ENJOY!

Nutrition

Calories: 156kcalCarbohydrates: 9gProtein: 3gFat: 9gSaturated Fat: 7gSodium: 69mgFiber: 1gSugar: 1g
Keyword Baked, Breakfasts, Brunches, Cream Cheese, Easy, Puff Pastry
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