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+ servings
Easy Coconut Chicken Curry Photo

Easy Coconut Chicken Curry Recipe

Erin S.
Easy Coconut Chicken Curry comes together quickly when you need dinner fast. Perfect for any night of the week.
3 from 16 votes
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4
Calories 227 kcal

Ingredients
  

  • 1 tablespoon Canola Oil
  • 1-1 1/2 pounds Chicken cut into cubes
  • 1 small Onion finely chopped
  • 2 cloves Garlic minced
  • 2 tablespoons Curry Powder
  • 1 tablespoon Garam Masala
  • 1 teaspoon Salt
  • 1/2 teaspoon Black Pepper
  • 1 15 ounce can Coconut Milk
  • 1 8 ounce can Tomato Sauce
  • 2 teaspoons Sugar
  • Fresh Cilantro for garnish
  • Cooked White Rice

Instructions
 

  • In a large skillet heat oil over medium high heat. Add chicken and onions to the pan. Sprinkle curry powder, garam masala, salt and pepper over chicken. Cook for 4-5 minutes until browned.
  • Add garlic, and cook for 1 minute until fragrant.
  • Mix in coconut milk, tomato sauce, and sugar. Bring to a low simmer and cook for 15 minutes.
  • Serve over rice. Garnish with cilantro.

Nutrition

Calories: 227kcalCarbohydrates: 14gProtein: 25gFat: 5gSaturated Fat: 1gSodium: 591mgFiber: 4gSugar: 8g
Keyword Chicken, Coconut, Dinners, Easy Dinners, Family Meals and Snacks, Sauteed
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