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Air Fryer Broccoli Recipe Photo

Easy Air Fryer Broccoli Recipe

Cyd Converse
This easy air fryer broccoli recipe makes a flavorful vegetable side dish the whole family will love in 10 minutes or less.
5 from 2 votes
Prep Time 5 minutes
Cook Time 8 minutes
Servings 12
Calories 94 kcal

Ingredients
  

  • 3 heads Broccoli
  • 1/4 cup Olive Oil
  • 1 tablespoon Garlic Powder
  • 1 teaspoon Kosher Salt
  • 1 teaspoon Black Pepper
  • Crushed Red Pepper Flakes optional
  • Lemon Zest optional
  • Fresh Lemon Juice optional
  • Freshly Grated Parmesan Cheese optional

Instructions
 

  • Cut broccoli into medium sized florets leaving the stalks on each floret as long as you prefer
  • Preheat air fryer to 400°F per the manufactuerer's instructions
  • Thoroughly rinse the prepared broccoli florets and pat mostly dry with a paper towel
  • Add prepared broccoli to a large mixing bowl
  • Drizzle the olive oil and sprinkle the garlic powder, salt and pepper over the broccoli
  • Toss to combine, using clean hands to work the oil and spices evenly over all of the broccoli
  • Add broccoli in a single layer to the basket of your air fryer
  • Air fry for 4 minutes, then carefully toss the broccoli
  • Air fry for an additional 4 to 6 minutes or until the broccoli is done to your liking
  • Repeat with additional batches as needed to cook all of the broccoli
  • Top with crushed red pepper flakes, fresh lemon zest, fresh lemon juice and freshly grated parmesan cheese to taste before serving

Nutrition

Calories: 94kcalCarbohydrates: 11gProtein: 4gFat: 5gSaturated Fat: 1gSodium: 94mg
Keyword Air Fryer, Broccoli, Easy, Side Dishes, Vegetables
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