Deep Dish Cookie Recipe
Deep Dish Cookie is a huge cookie that everyone will devour. Epically awesome!
Ingredients
- 2 1/4 cups All-Purpose Flour Or gluten free all-purpose flour
- 1 teaspoon Baking Soda
- 1 teaspoon Salt
- 1 cup Butter Softened
- 3/4 cup Granulated Sugar
- 3/4 cup Brown Sugar Packed
- 2 Egg
- 1 teaspoon Pure Vanilla Extract
- 2 cups Semisweet Chocolate Chips
- 1/2 cup Chocolate Sauce
Instructions
- Preheat oven to 350°F.
- Combine all-purpose flour, baking soda, salt, softened butter, granulated sugar, brown sugar, eggs, and vanilla extract in a large mixing bowl and mix to combine.
- Fold in the chocolate chips using a rubber spatula.
- Spray a 9-inch pie dish or cast iron skillet with non-stick baking spray, then evenly spread 1/2 the batter into the dish.
- Evenly spread the chocolate sauce on top of the batter.
- Roll out the remaining batter and place it on top of the chocolate sauce.
- Bake for 30 minutes or until golden brown.
- Allow to cool slightly, then serve immediately.