Cranberry Simple Syrup
Shaina Olmanson
Cranberry simple syrup can be used to make all sorts of cocktails, or even poured over ice cream. It's perfect for wintertime.
Prep Time 3 minutes mins
Cook Time 20 minutes mins
Total Time 23 minutes mins
Servings 15
Calories 31 kcal
- 1 1/2 cups Fresh Cranberries halved or slightly smashed
- 1/2 cup Granulated Sugar
- 1/2 cup Water
In a medium saucepan over medium heat, combine the cranberries, sugar, and water.
Cook until all the sugar has dissolved. Allow to cool slightly with cranberries soaking in the syrup.
Strain and store in the refrigerator until ready to use, up to 2 weeks.
Calories: 31kcalCarbohydrates: 8gFiber: 1gSugar: 7g
Keyword 12 Days of Cocktails, Champagne, Christmas, Cocktails, Cranberries, Holidays, Party Food