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+ servings
Cobb Salad Wrap Photo

Cobb Salad Wrap Recipe

Tanya Schroeder
Cobb Salad Wrap makes for an easy and delicious lunch or dinner. Filling and satisfying!
5 from 1 vote
Prep Time 10 minutes
Total Time 10 minutes
Servings 4
Calories 545 kcal

Ingredients
  

  • 4 Italian Herb Wrap
  • 4 teaspoons Mayonnaise
  • 1 cup Romaine Lettuce
  • 1 cup Cooked Shredded Chicken
  • 4 slices Cooked Bacon
  • 3-4 Roma Tomato Sliced
  • 4 tablespoons Crumbled Blue Cheese
  • 3 Hard-Boiled Egg Sliced
  • 1 Avocado Sliced
  • 4 tablespoons French Fried Onions
  • 4 tablespoons Olive Oil
  • 2 tablespoons Balsamic Vinegar
  • pinch of Salt
  • 1 teaspoon Worcestershire Sauce
  • 1 clove Garlic Minced

Instructions
 

  • Spread each wrap with a teaspoon of mayonnaise.
  • Layer lettuce over mayo followed by chicken, bacon, tomatoes, blue cheese crumbles, hard-boiled egg slices and avocado slices.
  • Sprinkle French fried onions over top.
  • Whisk together olive, vinegar, salt, Worcestershire sauce and garlic in a small bowl.
  • Drizzle dressing over meat and vegetables.
  • Carefully fold wrap over fillings.
  • Cut and serve.

Nutrition

Calories: 545kcalCarbohydrates: 23gProtein: 29gFat: 37gSaturated Fat: 6gSodium: 429mgFiber: 4gSugar: 3g
Keyword Bacon, Cheese, Chicken, Dressings, Easy Dinners, Eggs, Lunches, No Cook, Salads, Sandwiches, Wraps
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