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Cobb Salad Wrap Recipe
Tanya Schroeder
Cobb Salad Wrap makes for an easy and delicious lunch or dinner. Filling and satisfying!
5
from 1 vote
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Servings
4
Calories
545
kcal
Ingredients
4
Italian Herb Wrap
4
teaspoons
Mayonnaise
1
cup
Romaine Lettuce
1
cup
Cooked Shredded Chicken
4
slices
Cooked Bacon
3-4
Roma Tomato
Sliced
4
tablespoons
Crumbled Blue Cheese
3
Hard-Boiled Egg
Sliced
1
Avocado
Sliced
4
tablespoons
French Fried Onions
4
tablespoons
Olive Oil
2
tablespoons
Balsamic Vinegar
pinch of
Salt
1
teaspoon
Worcestershire Sauce
1
clove
Garlic
Minced
Instructions
Spread each wrap with a teaspoon of mayonnaise.
Layer lettuce over mayo followed by chicken, bacon, tomatoes, blue cheese crumbles, hard-boiled egg slices and avocado slices.
Sprinkle French fried onions over top.
Whisk together olive, vinegar, salt, Worcestershire sauce and garlic in a small bowl.
Drizzle dressing over meat and vegetables.
Carefully fold wrap over fillings.
Cut and serve.
Keyword
Bacon, Cheese, Chicken, Dressings, Easy Dinners, Eggs, Lunches, No Cook, Salads, Sandwiches, Wraps