Sea Salt Chocolate Chip Cookie Recipe
These chocolate chip cookies get a little boost from the combination of chocolate, as well as the sea salt added at the end, which adds a...
Ingredients
- 2 sticks Butter softened at room temperature
- 1 cup Dark Brown Sugar
- 1/2 cup Sugar
- 2 Egg
- 1 1/2 teaspoons Pure Vanilla Extract
- 2 1/4 cups All-Purpose Flour
- 1 teaspoon Baking Soda
- 1 cup Semisweet Chocolate Chips
- 6 Dark Chocolate chopped
- 1 1/4 teaspoons Sea Salt
Instructions
- Preheat the oven to 375°F.
- Cream the butter and sugar together in a large mixing bowl, or with the paddle attachment of your standing mixer. Add the eggs and vanilla and mix well.
- Combine the flour and the baking soda and add to the butter and sugar mixture in three batches, mixing to combine well after each addition.
- Add the chocolate chips, the chopped chocolate and the sea salt, and stir to combine.
- Scoop the batter using a tablespoon or small ice cream scoop in rounded tablespoons on your cookie sheet and bake for 10 minutes, rotating the cookie sheet once halfway through baking.