Go Back
+ servings
Chicken Parmesan Pasta Skillet Photo

Chicken Parmesan Pasta Skillet Recipe

Erin S.
Chicken Parmesan Pasta Skillet will be the meal your family will love. Fast, easy, and so wonderful!
3.03 from 92 votes
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Cuisine Italian
Servings 5
Calories 814 kcal

Ingredients
  

  • 1 tablespoon Olive Oil
  • 1 pound Ground Chicken
  • 1 small Onion Diced
  • 3 cloves Garlic Minced
  • 1 pound Short Cut Pasta
  • 1 24 ounce jar Marinara Sauce
  • 2 cups Water
  • 1 1/2 cups Mozzarella Cheese
  • 1/2 cup Parmesan Cheese
  • 1/2 cup Panko Breadcrumbs

Instructions
 

  • Preheat broiler.
  • In a large oven safe skillet heat oil over medium high heat.
  • Add ground chicken, and onion. Cook for about 5 minutes, breaking apart until the onions are soft and chicken is mostly cooked.
  • Add garlic, and cook for 1 minute.
  • Stir in pasta, marinara sauce, and water. Stir and bring to boil.
  • Cover and reduce heat. Cook for 10-12 minutes until the pasta is cooked.
  • Stir in 1 cup of Mozzarella cheese and Parmesan cheese until melted.
  • Sprinkle remaining mozzarella cheese and bread crumbs over the top. Place under broiler for 2 minutes until golden brown.

Nutrition

Calories: 814kcalCarbohydrates: 97gProtein: 41gFat: 22gSaturated Fat: 4gSodium: 1633mgFiber: 4gSugar: 13g
Keyword Cheese, Chicken, Dinners, Easy, Easy Dinners, Italian, One Pot Meals, Pasta, Simmered
Tried this recipe?Let us know how it was!