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Cherry Bourbon Vanilla Milkshakes Photo

Cherry Bourbon Vanilla Milkshakes Recipe

Susan Palmer
Cherry Bourbon Vanilla Milkshakes combine three greats: cherries, vanilla, and bourbon. What could be better?
5 from 1 vote
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Drinks
Servings 2
Calories 682 kcal

Ingredients
  

  • 1 cup Bing Cherries Pitted
  • 2 cups Vanilla Ice Cream Softened, good quality
  • 1/3 cup Whole Milk
  • 2 ounces Bourbon
  • 2 ounces Dark Chocolate
  • 2 ounces Heavy Cream

Instructions
 

  • Add the cherries, vanilla ice cream, milk and bourbon to your blender, puree until smooth.
  • In a small saucepan over medium heat, add the chocolate and heavy cream. Bring to a simmer and low the heat, stirring until the chocolate is completely melted.
  • Pour 2 ounces of chocolate ganache in the bottom of 2 milkshake or Collins-style glasses and then divide the milkshake between each glass.
  • Drizzle the remaining chocolate on top.
  • Serve immediately.

Nutrition

Calories: 682kcalCarbohydrates: 54gProtein: 8gFat: 38gSaturated Fat: 22gSodium: 97mgFiber: 2gSugar: 46g
Keyword Blended, Boozy Desserts, Bourbon, Cherries, Desserts, Drinks, Frozen Drinks, Frozen Treats, Milkshakes
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