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Blueberries & Cream Popcorn Photo

Blueberries & Cream Popcorn Recipe

Rachel Gurk
Blueberries & Cream Popcorn is the sweet snack you won't be able to resist. Try it today!
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Prep Time 10 minutes
Set up 30 minutes
Total Time 40 minutes
Cuisine Blueberries
Servings 16 1 cup
Calories 160 kcal

Ingredients
  

  • 1/2 cup Popcorn Kernels I use the "mushroom" variety
  • 1 cup Dried Blueberries
  • 16 ounces Vanilla Candy Coating Melted until smooth as directed on the package

Instructions
 

  • Pop corn using a hot air popper. Pick out any unpopped kernels (slightly time consuming but very important!!!). To the popped popcorn, add the dried blueberries.
  • Pour melted candy coating over the popcorn mixture and stir until everything is well coated.
  • Spread onto a large sheet pan for candy coating to harden before serving immediately or storing in an airtight container for 3-4 days.

Nutrition

Calories: 160kcalCarbohydrates: 22gFat: 7gSaturated Fat: 5gSodium: 15mgSugar: 17g
Keyword Blueberries, Easy, Family Meals and Snacks, Melted, Popcorn, Snacks, White Chocolate
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