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Bloody Mary Photo

Bloody Mary Recipe

Brandy O'Neill
A Bloody Mary is the perfect Sunday morning cocktail. They're great for New Year's Day, tailgating and all year long!
4 from 4 votes
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 8 oz
Calories 165 kcal

Ingredients
  

  • 4 Ice Cubes
  • 2 ounces Vodka
  • 2 dashes Worcestershire Sauce
  • 1 wedge of Lime
  • 1/8 teaspoon Celery Seed or celery salt
  • 2-4 dashes Tabasco
  • 2 teaspoons Horseradish more or less, depending on your love of horseradish
  • 6 fluid ounces Tomato Juice
  • Black Pepper freshly ground

Instructions
 

  • In a tall glass add ice cubes, vodka, Worcestershire sauce, squeezed lime wedge, celery salt, Tabasco sauce and horseradish.
  • Fill to the top with tomato juice and stir together with celery stick. Add a few cracks of fresh cracked pepper to the top of the drink and serve.

Nutrition

Calories: 165kcalCarbohydrates: 6gSodium: 524mgSugar: 6g
Keyword Brunches, Cocktails, Drinks, No Cook, Party Food, Tomatoes, Vodka
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