Bloody Mary Recipe
Brandy O'Neill
A Bloody Mary is the perfect Sunday morning cocktail. They're great for New Year's Day, tailgating and all year long!
Prep Time 5 minutes mins
Total Time 5 minutes mins
Servings 1 8 oz
Calories 165 kcal
- 4 Ice Cubes
- 2 ounces Vodka
- 2 dashes Worcestershire Sauce
- 1 wedge of Lime
- 1/8 teaspoon Celery Seed or celery salt
- 2-4 dashes Tabasco
- 2 teaspoons Horseradish more or less, depending on your love of horseradish
- 6 fluid ounces Tomato Juice
- Black Pepper freshly ground
In a tall glass add ice cubes, vodka, Worcestershire sauce, squeezed lime wedge, celery salt, Tabasco sauce and horseradish.
Fill to the top with tomato juice and stir together with celery stick. Add a few cracks of fresh cracked pepper to the top of the drink and serve.
Calories: 165kcalCarbohydrates: 6gSodium: 524mgSugar: 6g
Keyword Brunches, Cocktails, Drinks, No Cook, Party Food, Tomatoes, Vodka