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Blackberry Cucumber Tarragon Gin Fizz Photo

Blackberry Cucumber Tarragon Gin Fizz Recipe

Susan Palmer
Blackberry Cucumber Tarragon Gin Fizz is the refreshing drink of springtime. Full of fresh, flavorful ingredients.
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Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 187 kcal

Ingredients
  

  • 5 slices Cucumber Plus extra for garnish
  • 1/4 cup Blackberries Fresh, plus extra for garnish
  • 5 sprigs Fresh Tarragon
  • Fresh Lime Juice From 1/2 lime
  • 1/2 ounce Simple Syrup
  • 2 ounces Gin
  • Club Soda
  • Ice Cubes

Instructions
 

  • Fill your cocktail shaker with the cucumber slices, blackberries, tarragon, lime juice and simple syrup and muddle the mix together with a muddler until the berries are crushed and they release their juices.
  • Pour in the gin and stir.
  • Fill a Collins glass with ice and strain the cocktail, discarding any solids. Top with club soda and garnish with slices of cucumber and blackberries.
Keyword Blackberries, Booze, Cocktails, Drinks, Easy, Gin, No Cook, Party Food