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Beef Taco Skillet Photo

Beef Taco Skillet Recipe

Erin S.
Easy Beef Taco Skillet is what's for dinner. We love the flavors, and that it comes together in 20 minutes.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Cuisine Tex Mex
Servings 5
Calories 445 kcal

Ingredients
  

  • 1 pound Lean Ground Beef
  • 1 Onion small and finely chopped
  • 1 packet Taco Seasoning
  • 1 cup Frozen Corn frozen
  • 1 cup Shredded Cheddar Cheese
  • 1 cup Tortilla Chips crushed
  • Lettuce
  • Tomato
  • Avocado
  • Salsa
  • Sour Cream

Instructions
 

  • In a skillet over medium-high heat, brown the ground beef and onions for 5-7 minutes, or until cooked through. Drain any grease.
  • Add frozen corn kernels, and mix to combine.
  • Add taco seasoning mix, and the amount of water called for on the package.
  • Stir and cook for 5 minutes, until the liquid is absorbed.
  • Stir in crushed tortilla chips, and top with cheese.
  • Cover and let the cheese melt.
  • Serve with desired toppings.

Nutrition

Calories: 445kcalCarbohydrates: 21gProtein: 23gFat: 29gSaturated Fat: 11gTrans Fat: 1gSodium: 779mgFiber: 2gSugar: 1g
Keyword Beef, Easy, Easy Dinners, Ground Beef, Mexican, Quick, Sauteed, Tex Mex
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