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–+ servings
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Beef Stir Fry Sauce Recipe

Amber Bracegirdle
Need a simple but tasty beef stir fry sauce recipe? Here's one to try!
5 from 2 votes
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Prep Time 15 minutes
Total Time 15 minutes
Cuisine Asian
Servings 4
Calories 92 kcal

Ingredients
  

  • 6 teaspoons Cornstarch
  • 1/2 cup Water plus 4 tablespoons, separated
  • 2 tablespoons Soy Sauce
  • 2 tablespoons Oyster Sauce
  • 4 tablespoons Mirin
  • 2 teaspoons Granulated Sugar
  • 1 teaspoon Sesame Oil
  • Cracked Black Pepper to taste

Instructions
 

  • Mix the cornstarch and 4 tablespoons of water in a bowl until smooth.
  • Add in all of the remaining sauce ingredients (except 1/2 cup water).
  • Add in your meat and set it aside for 15 minutes to marinate.
  • Cook beef as you prefer, heating the sauce up to boiling to make sure it's safe to consume.

Nutrition

Calories: 92kcalCarbohydrates: 14gProtein: 1gFat: 1gSodium: 951mgSugar: 9g
Keyword Asian, Beef, Easy Dinners, Noodles, Sauces, Stir Fry, Vegetables
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