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Baked Brie with Guava Photo

Baked Brie with Guava Recipe

Rebekah Garcia Kalinowski
Baked Brie with Guava requires only four ingredients. Melty, gooey, and exactly what you're craving!
5 from 4 votes
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Cuisine Pistachios
Servings 8
Calories 205 kcal

Ingredients
  

  • 1 sheet Puff Pastry Thawed
  • 1 wheel Brie Cheese 8 to 12 ounces
  • 3 tablespoons Guava Paste
  • 2 tablespoons Pistachios Chopped
  • Crackers Or sliced baguette, for serving

Instructions
 

  • Preheat oven to 400°F. Line a baking sheet with parchment paper and unfold the puff pastry on the parchment.
  • Place the whole wheel of cheese in the center of the puff pastry. Top with guava paste and pistachios.
  • Fold the 4 corners of the puff pastry up and over the cheese, pressing the seams to seal.
  • Bake for 30 minutes, until golden brown and puffed. Let rest for 10 minutes before serving with crackers or baguette slices.

Nutrition

Calories: 205kcalCarbohydrates: 17gProtein: 6gFat: 13gSaturated Fat: 7gSodium: 101mgFiber: 1gSugar: 6g
Keyword Appetizers, Baked, Baking, Cheese, Easy, Party Food, Pistachios
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