Baked Apple Chips Recipe
Rachel Gurk
Baked Apple Chips are a sweet snack for any time of day. They're also perfect for filling the kiddo's lunchbox.
Prep Time 5 minutes mins
Cook Time 3 hours hrs
Total Time 3 hours hrs 5 minutes mins
Servings 2 12 chips
Calories 56 kcal
- 1 Apple
- 1/4 teaspoon Cinnamon
Preheat oven to 225°F.
Using a mandolin, slice apples very thinly. Core if desired prior to slicing.
Line 1-2 baking sheets with parchment paper and spread out the apple slices in a single layer.
Sprinkle lightly with cinnamon.
Bake for one hour, flip apple slices over, and continue to bake for another hour.
Turn off oven and let slices cool in the oven for about an hour before removing from the oven.
Calories: 56kcalCarbohydrates: 15gSodium: 1mgFiber: 3gSugar: 11g
Keyword Apples, Baked, Fall, Family Meals and Snacks, Healthy, Snacks