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Apricot Balls Recipe
Steph S.
Apricot Balls are easy no-bake cookies. Great for snacks, lunch boxes, and an afternoon pick-me-up.
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Cuisine
Vegan
Servings
12
1 cookie
Calories
29
kcal
Ingredients
1/4
cup
Old Fashioned Oats
1/4
cup
Unsweetened Coconut Flakes
1/3
cup
Dried Apricots
1/2
teaspoon
Agave Syrup
1/4
cup
Nutella
Instructions
Place oats in a food processor and pulse until they are a flour consistency, set aside.
Add dried apricots and agave to food processor and twirl until apricots are finely chopped.
Add in oats and coconut. Process until things start to come together and form a dough.
Form into 1 inch balls and chill to set.
Notes
To make these cookies vegan, make my
vegan nutella recipe
to go in them.
To make these cookies gluten free, use certified gluten free oats
Keyword
Apricots, Cookies, Easy, Family Meals and Snacks, Grain Free, Healthy, Healthy Eating, No Bake, No Cook, Nutella, Snacks, Vegan