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Apricot Balls Photo

Apricot Balls Recipe

Steph S.
Apricot Balls are easy no-bake cookies. Great for snacks, lunch boxes, and an afternoon pick-me-up.
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Prep Time 10 minutes
Total Time 10 minutes
Cuisine Vegan
Servings 12 1 cookie
Calories 29 kcal

Ingredients
  

  • 1/4 cup Old Fashioned Oats
  • 1/4 cup Unsweetened Coconut Flakes
  • 1/3 cup Dried Apricots
  • 1/2 teaspoon Agave Syrup
  • 1/4 cup Nutella

Instructions
 

  • Place oats in a food processor and pulse until they are a flour consistency, set aside.
  • Add dried apricots and agave to food processor and twirl until apricots are finely chopped.
  • Add in oats and coconut. Process until things start to come together and form a dough.
  • Form into 1 inch balls and chill to set.

Notes

  • To make these cookies vegan, make my vegan nutella recipe to go in them.
  • To make these cookies gluten free, use certified gluten free oats

Nutrition

Calories: 29kcalCarbohydrates: 8gFat: 4gSugar: 5g
Keyword Apricots, Cookies, Easy, Family Meals and Snacks, Grain Free, Healthy, Healthy Eating, No Bake, No Cook, Nutella, Snacks, Vegan
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