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Apple Cinnamon Overnight Oats Photo

Apple Cinnamon Overnight Oats Recipe

Nora Rušev
Apple Cinnamon Overnight Oats are a quick and easy make ahead breakfast the whole family will enjoy! It’s perfect for the first days of fall, when it’s still warm out but you’re craving those autumn flavors already.
5 from 2 votes
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Prep Time 5 minutes
Chilling Time 6 minutes
Total Time 6 hours 5 minutes
Servings 1
Calories 117 kcal

Ingredients
  

  • 1/4 cup Plain Greek Yogurt
  • 1/3 cup Milk of Choice
  • 1 teaspoon Pure Maple Syrup or Honey
  • 1/3 cup Rolled Oats
  • 1/2 teaspoon Chia Seeds
  • 1/4 teaspoon Ground Cinnamon
  • pinch of Sea Salt
  • 1/2 small Apple finely shredded
  • 1/2 tablespoon Chopped Walnuts optional

Instructions
 

  • Place all ingredients into a bowl or jar and stir well.
  • Cover and chill in the fridge overnight.
  • Serve cold with extra sliced apple and chopped nuts, if you like.

Nutrition

Calories: 117kcalCarbohydrates: 10gProtein: 7gFat: 4gSodium: 4mgFiber: 2gSugar: 6g
Keyword Apples, Breakfasts, Brunches, Cinnamon, Easy, Fall, Make Ahead, Oats
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