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–+ servings
Apple Butter Grilled Cheese Photo

Apple Butter Grilled Cheese Recipe

Emily Caruso
Mini Apple Butter Grilled Cheese sandwiches make a super fun appetizer. Your guests will love these bites of cheesy, apple-y goodness.
4 from 12 votes
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 18 3 appetizer bites per sandwich
Calories 73 kcal

Ingredients
  

  • 12 slices French Bread 1/2" thick
  • 3/4 cup Sharp Cheddar Cheese grated
  • 1/4 cup Apple Butter
  • 3 thick slices Bacon cooked crisp and drained
  • 3 tablespoons Butter

Instructions
 

  • Lay all 12 slices out on a work surface.
  • Spread about 1 teaspoon of apple butter on all 12 pieces of bread; set aside 6 pieces for the tops of the sandwiches.
  • Cut bacon strips in half and place a 1/2 strip of bacon on each of the remaining 6 pieces of bread.
  • Top each bacon piece with 2 Tablespoons of grated cheese and place a reserved piece of bread on top.
  • In a large skillet or on a stove top griddle, melt the butter over medium high heat.
  • Grill the sandwiches until golden brown, about 2 minutes per side.
  • Allow sandwiches to cool for a minute or two before cutting.
  • Cut sandwiches in thirds and serve!

Nutrition

Calories: 73kcalCarbohydrates: 7gProtein: 3gFat: 4gSaturated Fat: 1gSodium: 46mgSugar: 2g
Keyword Appetizers, Apples, Cheese, Easy, Family Meals and Snacks, Griddle, Grilled Cheese, Party Food, Snacks
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