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Summer Sangria Recipe Photo

An Easy Summer Sangria Recipe You’ll Make All Season Long

Ryan Nadolny
If you're looking for an easy summer sangria recipe look no further! This recipe is simple, sweet and refreshing for summer sipping.
4.80 from 5 votes
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Prep Time 10 minutes
refrigerating 2 minutes
Total Time 2 hours 10 minutes
Course Drinks
Servings 12
Calories 237 kcal

Ingredients
  

  • 1 750 ml bottle Dry Red Wine
  • 1 bottle Dry White Wine
  • 8 ounces Brandy
  • 8 ounces Triple Sec
  • 1/2 cup Simple Syrup
  • 1/2 cup Orange Juice
  • 1/2 cup Apple Juice
  • 1/2 cup Cranberry Juice
  • 1/2 cup Pineapple Juice
  • 1 Lemon sliced
  • 1 Orange sliced
  • 1 Lime sliced
  • 1 cup Strawberries
  • 1 cup Blueberries
  • 1 cup Raspberries
  • 3 cups Sparkling Water
  • Fruit to garnish

Instructions
 

  • Add the red wine, white wine, brandy, triple sec, simple syrup and fruit juices to a large pitcher.
  • Stir well to combine.
  • Add the berries and sliced citrus fruits and stir again before refrigerating until nicely chilled or for at least two hours.
  • To serve, fill wine glasses with ice, pour in your sangria, and top each glass with a little soda water.
  • Garnish with pieces of fruit from the pitcher or addition fresh fruit.

Nutrition

Calories: 237kcalCarbohydrates: 24gSodium: 6mgFiber: 2gSugar: 15g
Keyword Cocktails, Entertaining, Summer, Wine
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