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–+ servings
Toffee Almond Cookies Picture

Almond Chocolate Chip Cookie Recipe

Jamie Lothridge
This may be the best chocolate chip recipe you'll ever try. It revolves around toffee and almonds.
3 from 28 votes
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings 24 1 cookie
Calories 289 kcal

Ingredients
  

  • 1 cup Unsalted Butter softened
  • 1 cup Granulated Sugar
  • 1 cup Light Brown Sugar
  • 2 large Egg
  • 2 teaspoons Pure Vanilla Extract
  • 1/2 teaspoon Salt
  • 3 cups All-Purpose Flour
  • 1 cup Chocolate
  • 1 cup Heath Toffee Bits
  • 3/4 cup Honey Roasted Almonds sliced
  • 1 teaspoon Baking Soda

Instructions
 

  • Preheat oven to 350°F, line baking sheets with parchment paper.
  • In the bowl of a stand mixer fitted with the paddle attachment, or in a large bowl with an electric mixer, cream together the butter and sugars until light and fluffy, about 3 minutes. Add in the eggs one at a time and stir in the vanilla.
  • Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, Heath Toffee Bits and sliced almonds.
  • Using a medium cookie scoop (1 1/2 tablespoons) drop dough 2 inches apart onto prepared baking sheets.
  • Bake for 10-12 minutes until tops have a cracked appearance.
  • Cool on baking sheets for 5 minutes. Remove to wire rack to cool completely.

Nutrition

Calories: 289kcalCarbohydrates: 32gProtein: 3gFat: 14gSaturated Fat: 7gSodium: 124mgFiber: 1gSugar: 25g
Keyword Baked, Chocolate, Chocolate Chip Cookies, Cookies, Desserts
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