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Fresh pizza pickles, bacon, sausages and cheese on a wooden board. Close-up, selective focus

Air Fryer Pizza Recipe

Want to make homemade pizza in the air fryer? Use this recipe and easy directions for a delicious dinner the whole family will love!
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Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Course Entrée
Cuisine American
Servings 1

Equipment

  • Air fryer

Ingredients
  

  • 1 package refrigerated pizza dough
  • 6 Tbsp pizza sauce
  • 10 oz shredded mozzarella cheese
  • Your favorite toppings

Instructions
 

  • Pre-heat the air fryer for 5 minutes at 380°F. Spray the fryer basket with your cooking oil, or consider using a parchment or silicone liner. (Using a barrier may affect cook time.)
  • Shape the dough into a circle and crimp the edges to form your crust. Adjust the dough to fit into the size of your air fryer basket.
  • Carefully transfer one pizza crust to your air fryer basket and spray lightly with cooking oil. Prick the dough lightly with a fork and cook for 3 minutes.
  • After 3 minutes has passed, flip your partially cooked pizza dough over in the basket. This will ensure even cooking on both sides, making it a crispy, delicious pizza through and through!
  • Add your pizza sauce onto the crust. Next, sprinkle with half of the serving of mozzarella cheese. Add other toppings, then add the other half of the cheese.
  • Cook until the crispy crust is golden brown and the cheese has melted — this should take about 8 minutes. Check frequently, however, as cooking times vary. Carefully remove the pizza and serve hot.
Keyword Air Fryer, Baking, Pizza
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