Vegan Creamed Spinach - Food Fanatic
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Vegan Creamed Spinach

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    3 Servings

Ingredients

  • 1 1/4 cups Water
  • 1 package Onion Soup
  • 3 pounds Fresh Spinach
  • 1/2 cup Soy Milk, or another non-dairy milk

Directions

  1. Bring the water to a simmer in a medium sized saucepan and empty in the entire pack of onion soup mix. Stir well.
  2. Once the onion mix has completely dissoved, add the spinach.
  3. Cook over a medium heat for around 5 minutes, until the spinach is almost done.
  4. Reduce the heat to low and pour in the soy milk. Simmer for a few more minutes until the mixture has thickened. It is now ready to serve.

 

Vegan creamed spinach photo
Source: The Spruce Eats