Name: Nachos for One Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 1.0
Cuisine: Tex Mex
Ingredients: 1 corn tortilla, 6 inches; oil; fine sea salt; 3 tablespoons shredded cheese; jalapeños jalapeño, sliced; chopped tomatoes; salsa; guacamole; plain greek yogurt

Nachos for One Recipe

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5 m 15 m 1 Servings

Ingredients

1 Corn Tortilla, 6 inches
Oil
Fine Sea Salt
3 tablespoons Shredded Cheese

Optional Toppings:

jalapeños Jalapeño, sliced
Chopped Tomatoes
Salsa
Guacamole
Plain Greek Yogurt

Directions

Adjust your toaster oven’s cooking rack to the middle position and preheat to 350°F. Lightly grease your baking pan.
Spray or brush one side of the tortilla with a little oil and sprinkle generously with salt. Flip tortillas over, repeat oil and salt, then slice into six triangles
Arrange tortilla pieces in an even layer on your prepared pan.
Bake the chips for 8 minutes, remove the pan, flip the chips and return the pan to the toaster oven. Continue baking until the chips have crisped, about 3 to 4 minutes more. Remove pan and allow chips to cool for a few minutes and crisp further.
Sprinkle cheese over chips and broil just until the cheese is melted, about 1-2 minutes.
Add your favorite toppings and enjoy.

Notes

You may need to adjust the cooking time for your chips (shorter or longer) as toaster ovens and tortilla brands vary.