Name: Kate Gosselin Meatloaf Recipe
Prep time: 10 min
Cook time: 1 h 15 min
Total time: 1 h 25 min
Yield: 12.0
Ingredients: 2 pounds ground beef; 2-3 large eggs; 1 cup celery; 1 cup onion; 3/4 cup green peppers; 3/4 cup carrot; 1 1/2-2 cups breadcrumbs; 3/4 cup grated parmesan cheese; 1/2 cup ketchup; 2 teaspoons italian seasoning; 1 teaspoon garlic salt

Kate Gosselin Meatloaf Recipe

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10 m 1 h 15 m 12 Servings

Ingredients

2 pounds Ground Beef
2-3 large Eggs
1 cup Celery
1 cup Onion
3/4 cup Green Peppers
3/4 cup Carrot
1 1/2-2 cups Breadcrumbs
3/4 cup Grated Parmesan Cheese
1/2 cup Ketchup
2 teaspoons Italian Seasoning
1 teaspoon Garlic Salt

Directions

Preheat over to 350 degrees.
Combine ingredients in a mixing bowl and divide them equally in a pair of separate meat loaves.
Add a dollop of catsup to the top of each. Make a little design if you're feeling creative.
Cover with tin foil and bake in a meatloaf pan or glass baking dish for about an hour. Or until middle is no longer pink.
Remove tin foil for final 15 minutes and complete baking while uncovered. ENJOY!

Notes

Italian seasoned bread crumbs are great if on hand. Otherwise, plain works.

Source: Kate Gosselin