- 1/2 cup Sugar
- Lemon Zest, From one lemon, 2 limes, or 1/2 a grapefruit
Place the sugar and the zest into a food processor and pulse until fully incorporated.
- Using a food processor quickly releases all of the citrus oils into the sugar. It is ready to use right away but the flavor will pick up a little if you store it in an airtight container over night.