Chicken Meatball Sliders Recipe - Food Fanatic
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Chicken Meatball Sliders Recipe

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    24 Servings

Ingredients

For the Meatballs:
  • 2 pounds Ground Chicken
  • 1/2 cup Fresh Parsley, Chopped
  • 1 teaspoon Oregano
  • 1/2 teaspoon Paprika
  • 1/2 teaspoon Salt
  • 1/4 cup Grated Parmesan Cheese
  • 1/2 cup Panko Breadcrumbs
For the Sliders:
  • 3/4 cup White Bean Dip
  • 1 cup Arugula
  • 2-3 Avocados, Chopped
  • 6 Roma Tomatoes, Sliced
  • 24 Slider Buns

Directions

  1. Preheat oven to 400°F.
  2. In a large bowl, combine ground chicken, chopped parsley, oregano, paprika, salt, Parmesan cheese, and bread crumbs. Mix by hand until just incorporated.
  3. Shape in large, golf ball sized meatballs. Bake for 15-20 minutes.
  4. Place 1/2 tablespoon of bean dip on the bun of each slider.
  5. Top with meatball, arugula, avocado and tomato. Pierce with a toothpick for ease of serving.
Chicken meatball sliders photo