Banana Brownies with Peanut Butter Frosting Recipe - Food Fanatic
Print Save

Banana Brownies with Peanut Butter Frosting Recipe

Embed
    30 Servings

Ingredients

For the Brownies:
  • 1 box Brownie Mix, Like Hershey's brand with the chocolate syrup!
  • 1/4 cup Water
  • 1/4 cup Vegetable Oil
  • 1 Egg, Plus 1 yolk
  • 2 large Bananas, Mashed
  • 1 cup Peanut Butter Chips
For Peanut Butter Frosting:
  • 3/4 cup Butter, Softened
  • 1 1/4 cups Creamy Peanut Butter
  • 1 tablespoon Pure Vanilla Extract
  • 3 cups Powdered Sugar
  • 2 tablespoons Cream, Or milk
For Bacon Topping:
  • 6 slices Cooked Bacon, Crumbled

Directions

  1. In a large mixing bowl, combine brownie mix, water, vegetable oil, eggs, and mashed banana.
  2. Beat until well-combined.
  3. Fold in peanut butter chips.
  4. Spread batter into a greased 9x13-inch pan.
  5. Bake at 350°F for 22-25 minutes, or until a toothpick inserted near the center comes out clean.
  6. Cool completely on a wire rack.
  7. Meanwhile, in a large mixing bowl, combine butter, peanut butter, vanilla, powdered sugar, and milk.
  8. Beat until light and fluffy, about 5-7 minutes.
  9. Frost the cooled brownies and crumble fried bacon over the top.
  10. Cut and serve. Devour!!
Banana brownies with peanut butter frosting photo