Janette Fuschi Recipes

Brown Windsor Soup comes from Windsor Castle, and has all the flavors of beef stew. We know you’ll love this British classic!

Rock Cakes are a sweet and simple snack. Everyone who tries them loves them, and you will too!

Corned beef and cabbage is everyone’s favorite meal from across the Atlantic. Beef brisket is brined in spices and many flavorings then cooked with carrots, onions and cabbage.

Bread and butter pudding is one of the most popular and simple, old-fashioned British desserts. Layered of bread slices are bathed in a vanilla custard, sprinkled with raisins, dusted with delicious nutmeg and baked until golden brown.

Mince and dumplings is the perfect winter dish to warm you up. Minced beef is cooked with vegetables and beef stock, and topped with soft, pillowy dumplings. This is real British comfort food.

Cawl Mamgu is Welsh leek and lamb soup. It’ll warm you up on these chilly nights, and make your tummy happy!

Mince pies are one of the best British, Christmas traditions. They are individual mini pies with sweet filling of fruit and spices known as mincemeat, encased in a buttery pastry.

Spotted dick is a lovely, spongy lemony pudding ‘spotted’ with currants. Steamed on the stovetop in a water bath, this is classic British dessert is served with warm English custard. A warming and comforting dessert for those cold winter nights.

Fish pie is one of the great British pies. It may be beige, but it’s not lacking in flavor. This comforting pie made with flaky fish, shrimp and peas in a bath of a warm creamy parsley sauce, topped with mashed potato.

Mulligatawny soup is a curry-based Indian influenced, thick and vibrantly flavored soup. With chicken, vegetables, basmati rice and Indian spices, this soup is a delicious blend of East meets West.

Banoffee Pie is the no-bake dessert you’ll love all year round. It’s a British classic, and for good reason!

Cambridge burnt cream is the British answer to crème brûlée! These rich, creamy desserts are perfect for cozing up in chilly weather.

Cumberland Pie is a wonderfully comforting dish. Similar to shepherd’s pie, it’s a dish you’ll be craving when the weather cools.

Potted shrimps is a lovely seafood appetizer. Who can resist delectable, buttery shrimp on toasted bread?

Pan Haggerty is a comforting British side dish everyone will love. Who can resist potatoes with melty cheese?

Cranachan is a Scottish layered dessert made with whipped cream, raspberries, oats and Scottish whiskey. It’s a lovely way to end the day.

A traditional British Shandy is a refreshing mix of lager beer and carbonated lemonade. It is the perfect refreshing summer beer drink that goes down very easy.

English summer pudding is one of the easiest summer desserts you can make. With an impressive presentation, only you will know how easy it is to make.

Lemon posset is an easy and a wonderfully light custard-like dessert. The addition of fresh lemon makes this a perfect chilled dessert to serve all summer.

Cauliflower cheese is a comforting side dish of cooked cauliflower in a white Parmesan cheese sauce that gets an added zing from English mustard powder. It is then transferred to the broiler until bubbly and brown.

Coronation chicken is fit for a queen. No really – it was created just for Queen Elizabeth!

Fairy cakes (also known as butterfly cakes) are light, fluffy vanilla cupcakes with the top cut off. They’re filled with strawberry jam, topped with buttercream frosting, and the top is replaced in the shape of wings.

Toad in the Hole is the whimsically named dish that's full of total deliciousness and comfort. Not to mention easy!

British fish & chips are what's for dinner! Grab the malt vinegar and let's dig in.