Zucchini Cornbread Muffins are incredibly moist and tender with an irresistible sweet corn flavor. Perfect for a quick breakfast, snack or dunking in a bowl of vegetarian chili.
Raspberry lemon corn muffins are lightly sweetened, bursting with citrus, full of juicy berries, and absolutely perfect for spring. Use your toaster oven to bake this small batch recipe, it’ll take less than 30 minutes start to finish!
These baked buttermilk donuts are sweet and tangy with that unmistakable plain cake donut flavor. Dust off your donut pan and bake a batch today, you’ll love how easy they are to make!
Nachos for one is the best way to satisfy your cheesy chip cravings without going overboard. The crispy crunchy baked corn tortilla chips make them extra delicious!
Toaster oven potato skins are crispy, cheesy bites of baked potato goodness. They’re the perfect appetizer for watching the big game or a fun dinner for two!
One pan roasted gnocchi and vegetables is an easy weeknight dinner for two that comes together in a snap. Don’t bother turning on the big oven, this recipe is perfect for cooking in your little toaster oven.
This toaster oven frittata is stuffed full of veggies, high in protein and tastes so darn good you’ll want to eat it all day, every day. Sized to fit your little toaster oven it makes a tasty Sunday brunch for two.
Sweet potato hand pies are a toaster oven treat that’s perfect for the holidays. They’re everything you love about sweet potato pie in little hand-held portions.
This broiled eggplant sandwich is packed full of flavorful vegetables and smothered with a lemony avocado mash. Perfect for lunch or dinner, it's incredibly satisfying!
Tortilla Pizzas with Sundried Tomatoes & Spinach have the flavors of your favorite veggie pizza with a lightened-up crust. Enjoy some crispy, cheesy deliciousness, and a fun new reason to fire up your toaster oven.
Broiled Mango with Greek Yogurt is a healthy and delicious toaster oven breakfast. Only six ingredients and 10 minutes to make, perfect for hectic mornings!
Buffalo Broccoli and Cauliflower Bites are a healthier vegetarian appetizer full of spicy bold flavor. Your meat-eating friends and family will love this addictive crispy snack.
Small Batch Pumpkin Spice Cookies are a tasty fall treat you can bake in your toaster oven. Perfect for using up that tiny bit of pumpkin left in the can!
Maple roasted Brussels sprouts with sriracha are a sweet and spicy fall side dish so tasty you'll want to lick the plate clean. They’d be amazing on your Thanksgiving table!