Roasted

Parmesan smashed potatoes are a party pleaser from the word GO. They're a great alternative to mashed potatoes this holiday season.

This Roasted Butternut Squash Quinoa Salad makes a great Thanksgiving side dish or healthy lunch option. This dish is naturally gluten-free and vegetarian.

Parsnip fries roasted up with sweet honey and spicy rosemary. Thanks to the Silpat Entremet, they're so easy you'll be making them once a week!

Vanilla roasted butternut squash and pecans makes a sweet and earthy side dish you won't want to save just for holidays. We're so glad squash season is here!

This lemon shrimp cocktail with piquillo pepper dip is a Spanish-inspired twist on classic peel-and-eat shrimp cocktail. Serve as an appetizer at your next party and watch it disappear!

This avocado lime roasted chickpea salad has a spicy southwestern flair you're going to love. Packed with deliciousness, you'll be making it once a week.

Roasted Brussels sprouts with pancetta are the most delicious side dish! Brussels get a bad rap, but they're divine roasted with pancetta.

Roasted carrot ginger soup is sweet and spicy, and oh so nice-y. Sorry, we couldn't resist! But we really do love Lauren's newest soup.

This roasted Brussels sprouts quinoa salad makes a fantastic lunch or side to dinner. Toss some chicken in for a full meal!

Breakfast potatoes roasted to perfection, with the addition of red onions and peppers. Add some poached eggs, and you never need to go out for brunch again!

Pan roasted chicken thighs with red wine vegetables are easy enough for a weeknight dinner, but elegant enough to serve company. You need this recipe!

Cauliflower steaks are roasted, so they're full of nutty flavor. Pair them with curried lentils for an inspired Indian meal that's also vegetarian.

Spicy butternut squash is sure to be a hit at the Thanksgiving table. Aromatic and spicy, this recipe features roasted butternut squash, kale and red onion, and whole spices with an Indian flair.

Roasted rosemary potatoes make a wonderful side dish for any meal. They're naturally gluten free, and full of flavor too!

Chai spice mix is easy to make at home. Use it everything from doughnuts to lattes, frostings and tea!

Spicy roasted chickpeas are easy to make, and go great with beer. Healthy game day snacks, right here!

This Winter farro salad is wonderful for meatless Monday. Roasted butternut squash, crispy kale, and tangy goat cheese make for a fantastic meal.

Our curry hummus with sweet potato is a sweet, smoky, spicy twist on this classic snack. Dip into it with pita chips or your favorite vegetables.

Roasted beet & avocado salad is a symphony of flavors and textures that’s good for you too. The maple balsamic vinaigrette is not to be missed.

Roasted cherry toasts with honey nut cream cheese may seem like a decadent breakfast, but it’s super easy. It’s also pretty enough to double as an appetizer!

Crown roast of lamb is both elegant and easier than you think. Easter dinner never looked prettier!

Cheesy Bacon Ranch Roasted Potatoes are a great side dish any time of year. But we'll admit, they're especially good when it's cold outside.

Roasted Radishes may sound weird at first but it will turn even the radish hater into a lover. These sweet little bites will be a hit at your next meal.

Roasted Vegetable Enchiladas are a nutritious version of a classic comforting dish. You won't miss the meat, we promise.