Peppers

Grilled Chile Lime Flank Steak - flank steak that is marinated in olive oil, lime juice, cilantro, and jalapeño. Then grilled in just minutes for a super-fast meal the whole family will love.

Jalapeño Avocado Cream Cheese Wontons are essentially a fried, amped up version of your favorite jalapeño cream cheese poppers appetizer! The creamy and spicy filling wrapped in a fried wonton wrapper makes these poppers a fantastic party appetizer or even an afternoon snack.

You only need three ingredients to make amazing Mexican sweet potato fries! The dip is super easy to whip up in your food processor, too.

Chicken Fajita Salad - a hearty salad topped with grilled chicken, peppers, onion, avocados, and a salsa vinaigrette dressing. Definitely not your average salad!

Spicy Sesame Salmon Avocado Bowls are a rich and hearty bowl of delicious Asian flavors that won’t have you worrying about your waistline. Broiling the salmon gives it a crust that gives a wonderful texture to break up all the creamy avocado and fluffy white rice.

This Rock & Roll Burger starts with an all-beef patty and tangy BBQ sauce. Add bacon, cheddar cheese, and a spicy slaw to complete this outrageously good burger. It’s a little bit of everything, just like Rock & Roll!

Southwestern Shrimp Flatbread is a crispy crunchy extravaganza of flavor that will have your taste buds jumping. The marinade packs a ton of flavor into the shrimp, which is perfectly complimented by a variety of vegetables. The southwest kick is in every single bite!

Southwestern Breakfast Burritos are one of my kids’ favorite breakfasts! Make them ahead and they can pop them in the microwave in the morning.

This Migas Recipe is simple and quick but will totally blow your breakfast mind. Crisp tortilla strips, scrambled eggs, onions, peppers, tomatoes -- and of course, CHEESE.

Baked vegetable Manchurian is traditionally deep fried. Urvashee makes it lighter by baking, but just as tasty!

Sheet Pan Chicken Fajitas. An easy to put together dinner that is full of flavor and only uses ONE PAN! Juicy chicken seasoned with a homemade fajita seasoning is mixed with brightly colored bell peppers and onion for a classic tex mex meal. The entire family will love this one!

Brown Sugar Jalapeño Bacon is a sweet and spicy addition to all your morning meals! Make extra and save it for sandwiches!

These Asian shrimp rice bowls cook up quick and easy in 20 minutes. You’ll love all the fresh veggies and ginger dressing!

Mixed olive tapenade can be spread on crostini, dipped with your favorite chip, or enjoyed on a sandwich. It’s the perfect dip or condiment for just about any meal.

Tex-Mex pizza is the fusion food you need in your life. Bacon, corn, jalapeños and plenty of chipotle dressing. YES!

Taco Pepper Poppers are mini sweet peppers filled with a cheesy, crunchy taco flavored filling. The perfect bite sized appetizer — or even a fun dinner for Taco Tuesday!

Avocado cream cheese turnovers are savory, spicy pockets of goodness, perfect for your tailgating festivities this fall. These handheld warm pockets are just the right pairing for that beer your holding in your other hand.

Quick white bean chicken chili comes together in just 20 quick minutes. This is the sort of quick and easy dinner you need in your back pocket for any weeknight!

Skillet pork chops made with tons of Italian flavor and fresh vegetables will switch up your dinner routine. This one-pot-meal has everything you need!

Warm spinach stir fry makes a quick and easy lunch or dinner that’s also packed with nutrition. Not to mention flavor – there’s so much flavor here!

Slow cooker stuffed peppers with beef are a set-it-and-forget-it meal your entire crowd will love.

Chicken grilled cheese gets loaded with creamy Brie cheese, fresh cherries, peaches and poblano peppers. Totally irresistible, for sure!

Mini sweet pepper poppers have all the ooey-gooey cheese you love, without the spice! These little bites won’t last long!

Asian turkey lettuce wraps make a light and quick weeknight dinner. Packed with plenty of flavor, you’ll make them all the time!