These Mini Beef and Cheese Tacos are the perfect homemade snack for parties. Loaded up with flavorful ground beef and gooey melty cheese, these little bite sized snacks will go fast!
Pease pudding is a simple, savory, pudding-like side dish made of yellow split peas. They're simmered until soft, then mashed and served on white rolls with ham.
This Whole 30 cashew chicken curry bakes up in one sheet pan and couldn’t be easier. Cauliflower, tomatoes, onions and cucumber round out this flavor fest.
Sheet Pan Chicken Fajitas. An easy to put together dinner that is full of flavor and only uses ONE PAN! Juicy chicken seasoned with a homemade fajita seasoning is mixed with brightly colored bell peppers and onion for a classic tex mex meal. The entire family will love this one!
This Beef Mushroom Rigatoni recipe makes a huge batch of from-scratch pasta sauce. Freeze it in por-tions and you always have some on hand on to drench your favorite Rigatoni in.
Fish tacos with tropical vanilla salsa are the perfect summer supper. Serve them up at your next big barbecue, because everyone’s tired of burgers, y’all!
Zoodles Bolognese is a lightened up and gluten free recipe with the same great tastes as the classic pasta dish. Add it to your weekly rotation, because it’s just that good!
This bruschetta chicken skillet combines all of the flavors of fresh roma tomatoes, sweet red onions, and syrupy balsamic vinegar in an easy dinner. It’s naturally gluten free, and dairy free too.
Easy Philly cheese steak soup with shredded beef, caramelized onions and peppers, and garnished with croutons and cheese. It's the sandwich you love in soup form!
This French onion sandwich has all the flavors of your favorite soup in an easy-to-eat sandwich. We’re betting this will be in the regular dinner rotation soon!
These make-ahead breakfast bakes are perfect for back to school. Make 'em your own with whatever add-ins you like. Don't miss that KitchenIQ giveaway too!
Caponata on a stick - it's a genius summer appetizer that just happens to be vegetarian, vegan, and totally delicious. Fire up the grill, you're going to want plenty.