Arugula blackberry salad has everything you want in a spring salad. With a refreshing vinaigrette, plump blackberries, and peppery arugula, you’re going to be a lunchtime hero.
Quinoa risotto with asparagus capitalizes on the best bounty spring can offer - asparagus! You'll love the flavors of thyme and white wine in this dinner too.
This vegan peanut butter chocolate chip cookie dough breakfast bowl has sweetness, delectable nutty flavor, and lots of protein. Breakfast that's decadent AND good for you!
Healthy coleslaw that's full of flavor from both cabbage and kale. This is the side dish you want ready for the barbecues that ARE coming! (We promise.)
Healthy cheesy skillet potatoes with broccoli are comfort food defined. The cheesy sauce is lightened up with a bit of broth, making it packed with flavor!
Cauliflower crust pizza is naturally gluten free, and full of good-for-you ingredients. The fact that there's also cheese, pepperoni, and pizza sauce isn't half bad!
Buffalo wing egg cups could technically be breakfast, but they're an epic party appetizer too. Make these for your Super Bowl party - we just know everyone will LOVE them!
Vanilla chia seed pudding couldn't be easier or more delicious. Pop it into the fridge the night before, and it's ready for breakfast or dessert, whenever you are.
This grapefruit smoothie with chia is perfect if you’re needing a quick and healthy breakfast on the go. It’s packed full of nutrients and flavor, plus it can be made the night before for an even quicker morning.
This lighter loaded baked potato soup is just as rich and creamy as traditional versions, but won’t leave you feeling weighed down. On a cold day, there’s nothing better than a steamy mug of potato soup.