British

Banoffee Pie is the no-bake dessert you’ll love all year round. It’s a British classic, and for good reason!

Cambridge burnt cream is the British answer to crème brûlée! These rich, creamy desserts are perfect for cozing up in chilly weather.

Cumberland Pie is a wonderfully comforting dish. Similar to shepherd’s pie, it’s a dish you’ll be craving when the weather cools.

Potted shrimps is a lovely seafood appetizer. Who can resist delectable, buttery shrimp on toasted bread?

Pan Haggerty is a comforting British side dish everyone will love. Who can resist potatoes with melty cheese?

Cranachan is a Scottish layered dessert made with whipped cream, raspberries, oats and Scottish whiskey. It’s a lovely way to end the day.

A traditional British Shandy is a refreshing mix of lager beer and carbonated lemonade. It is the perfect refreshing summer beer drink that goes down very easy.

English summer pudding is one of the easiest summer desserts you can make. With an impressive presentation, only you will know how easy it is to make.

Lemon posset is an easy and a wonderfully light custard-like dessert. The addition of fresh lemon makes this a perfect chilled dessert to serve all summer.

Cauliflower cheese is a comforting side dish of cooked cauliflower in a white Parmesan cheese sauce that gets an added zing from English mustard powder. It is then transferred to the broiler until bubbly and brown.

Coronation chicken is fit for a queen. No really – it was created just for Queen Elizabeth!

Fairy cakes (also known as butterfly cakes) are light, fluffy vanilla cupcakes with the top cut off. They’re filled with strawberry jam, topped with buttercream frosting, and the top is replaced in the shape of wings.

Toad in the hole is an easy and comforting dish. British bangers are roasted in a Yorkshire pudding batter to brown, crispy perfection.

British fish & chips are a national treasure and there’s no denying their popularity. Fresh cod is beer battered then shallow fried to golden perfect and served with a side of thick cut chips and peas.

Cock-A-Leekie soup might just be the original chicken soup. You’ll love this Scottish specialty.

Pease pudding is a simple, savory, pudding-like side dish made of yellow split peas. They're simmered until soft, then mashed and served on white rolls with ham.

Traditional Shepherd’s pie is a British comfort food classic loved by all. Ground lamb or beef is cooked with vegetables and Guinness for an extra flavor boost, then topped with fluffy mashed potato and baked.

Victoria sponge cake is a British classic. Light and sweet, filled with whipped cream and bright strawberry jam.

English tea sandwiches for serving at your very own High Tea. Don’t forget the scones and clotted cream too!

Piccalilli is a mixed vegetable relish that is has a very distinct look due to its slightly spicy, tangy mustard sauce. It’s a British staple!

Bubble and squeak uses up your leftover mashed potatoes for an awesomely delicious potato cake. You’ll be making extra mashed potatoes, for sure!

Traditional Cornish pasty is a savory meal of beef and potatoes perfectly packaged in flaky, buttery pastry. It makes a wonderful lunch on a chilly day.

Steak and ale pie is a British classic found at most pubs around England. Serve it with pea and chips for sopping up all that delicious gravy.

Mushy peas are a true British side dish. Serve them up with your favorite meat pie!