Pimm's Cup Ice Pops

Pimm's Cup Ice Pops

Heather Schmitt-Gonzalez
Heather Schmitt-Gonzalez
All Roads Lead to the Kitchen
Alcohol
These Pimm's Cup ice pops take the cocktail out of the glass. Cool down this summer with this refreshing treat!
Berry Sangria Sorbet Floats

Berry Sangria Sorbet Floats

Susan Palmer
Susan Palmer
Girl in the Little Red Kitchen
Wine
Berry sangria sorbet floats are a creative way to serve sangria at parties all summer long. Turn a childhood summer treat into a fun adults-only beverage!
Cherry Bourbon Vanilla Milkshakes

Cherry Bourbon Vanilla Milkshakes

Susan Palmer
Susan Palmer
Girl in the Little Red Kitchen
Milkshakes
A cherry bourbon vanilla milkshake. Listen, if you're going to make one milkshake all summer long, make it a boozy one with cherries, bourbon and vanilla!
Negroni Granita

Negroni Granita

Susan Palmer
Susan Palmer
Girl in the Little Red Kitchen
Frozen Treats
Negroni Granita is a cooling, fun way to serve this classic Italian aperitif. Serve it with cheese and crackers for an outdoor party!
Blueberry Bourbon Buckle

Blueberry Bourbon Buckle

Susan Palmer
Susan Palmer
Girl in the Little Red Kitchen
Boozy Food
Blueberry bourbon buckle with a tender cake and crumb topping is the perfect sweet ending. Treat yourself to something special and boozy at your next brunch!
Lemon Drop Meringue Cheesecake

Lemon Drop Meringue Cheesecake

Susan Palmer
Susan Palmer
Girl in the Little Red Kitchen
Cheesecakes
Lemon drop meringue cheesecake is a tart hybrid getting a springtime makeover with a cocktail twist. Cheesecake, meet my friend, lemon meringue pie!
Chocolate Stout Mousse with Whiskey Cream

Chocolate Stout Mousse with Whiskey Cream

Susan Palmer
Susan Palmer
Girl in the Little Red Kitchen
Boozy Desserts
Chocolate stout mousse with whiskey cream the perfect dessert to add to any St. Patrick’s Day celebrations or just when you feel like treating yourself to something the kids can’t get their hands on! Grab a spoon and dig in.