Avocados

Smoked Salmon Avocado Cream Cheese Pastries will seriously impress at your next gathering. Homemade avocado cream cheese combined with smoked salmon, fresh herbs, and capers makes for the ideal appetizer any time of day! They are ideal for Easter, Mother’s Day brunch, and everything in between.

Citrus Guacamole captures the juicy, bright flavors of some of your favorite fruits in a savory dip that brings a burst of sunshine into your mouth. The combination of orange, lime, and grapefruit makes the avocado stand out in a whole new tangy way! If you love guacamole, this is the next one you have to try.

Butternut Squash Goat Cheese Empanadas with avocado dipping sauce are the ideal hearty, warm, and cheesy vegetarian handheld pies. Filled with plenty of vegetables and tangy goat cheese, the flavors dance across your taste buds in the best way! Going vegetarian for a night has never been tastier.

Avocado sundried tomato egg rolls with creamy ranch dipping sauce make for a flavorful and bright snack no one can resist. They are the ideal savory snack to serve up for any upcoming gathering you have planned! Be sure to make plenty, because they disappear FAST.

Chicken Tinga Tacos are spicy, flavorful, and full of spark. The hearty chicken tinga is made in the Instant Pot, making it the ideal dinner for any weeknight. These will become your new favorite tacos!

Guacamole Wontons are the handheld version of my favorite food, that’s also been fried. The golden brown, crunchy exterior wraps the guacamole in a warm hug. Be sure to make them for the big game!

Cranberry Pistachio Avocado Biscotti are a lighter take on a holiday cookie everyone will cherish. Pops of cranberries, crunchy pistachios, and sweet white chocolate make for a flavor combination that pairs perfectly with coffee.

Leftover Thanksgiving Enchiladas take your leftover turkey to a whole new level of flavor. The unique combination of turkey, sweet potato, black beans, and cranberries makes for a savory and tangy filling for the spicy dish. It’s the best way to keep Thanksgiving going throughout the weekend!

Green Chile Cornbread Stuffing is a fun southwestern twist to one of the classic Thanksgiving side dishes. The bold flavor of the green chiles comes through in every moist mouthful that pairs perfectly with turkey.

Avocado Ricotta Tomato Pesto Layer Dip is a new take on the classic layered dips that you grew up with. Instead of seven layers, this 5-layer dip is creamy and rich, without being too heavy. Served on top of crunchy, toasted bread, it’s an easy appetizer that you can even make ahead of time!

Slow Cooker Creamy White Chicken Chili is a comforting, flavorful soup that you will want to warm up with every night. The combination of chicken, green chiles, and beans with cream cheese and heavy cream makes for a variety of textures with just the right amount of spice. Plus it’s all made in the slow cooker, so it’s the easiest recipe ever!

A plate full of BLAT Eggs Benedict is the one wake up call no one is going to want to miss. It's brunch time, y'all!