These pumpkin cheesecake brownies make the perfect fall treat, and I will neither confirm nor deny if I have already made a few batches this year. Perhaps the most perfect fall dessert, these chewy, fudgy brownies boast creamy pumpkin cheesecake swirls making for one seriously epic brownie recipe. Do yourself a favor and make a double batch.
A simple and delicious alternative to pumpkin pie, check out our pumpkin seven layer bundt cake recipe! It's filled with chocolate, walnuts, and warm pumpkin spices and it's so easy to make with a combination of spice cake mix, instant pumpkin pudding mix and pumpkin pie spice. The entire cake is smothered with a dark chocolate ganache and then topped with nuts and shredded coconut.
I am an OG fan of any kind of muffin, but pumpkin muffins are a particular favorite. These pumpkin banana muffins are a real treat! They're moist and flavorful, topped with a delicious streusel of brown sugar, butter, oats and pecans before being drizzled with a simple glaze. These muffins could easily be your favorite part of your next brunch or served for dessert.
These bite-sized miguelitos filled with fluffy pumpkin cream are about to become your new favorite pumpkin dessert recipe! To make things super simple, use frozen sheets of puff pastry and you can even use leftover pumpkin if you've been doing a bunch of baking already and have some tucked in the fridge. The best part? They bake up beautifully in just 15 to 20 minutes.
Our delightful pumpkin cream cheese brioche is a melt-in-your-mouth breakfast bread you'll find yourself craving all season long! And it has a crunchy cinnamon sugar topping that is totally irresistible. The pairing of the soft, buttery bread and the silky cream cheese filling is truly incredible. You need to make it!
This homemade pumpkin spice granola is so easy to make that I have already made it a couple times since the air turned crisp a few weeks ago. It's perfect to pair with Greek yogurt for the perfect healthy breakfast - you’ll love the extra crunch of pumpkin seeds! This is about to become your new favorite granola.
Gluten free friends, this pumpkin recipe is for you! Our gluten free pumpkin spice cake is wildly good. You don’t even need to whip out your electric mixer to make this gluten free cake. Simply add the wet ingredients like pumpkin puree, eggs, and oil to a bowl and whisk together. When it comes out of the oven, top it with a dollop of cinnamon whipped cream for a real treat.
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