Made with apple cider this caramel apple dip recipe is a perfect sweet treat for after school, dessert or even a fun game day snack. Blended with cream cheese, caramel sauce, cider, vanilla and toffee, the result is a creamy, sweet dip that tastes just like caramel apples. Serve it with pretzels, graham crackers or even slices of apple and you can't go wrong.
While donuts may be considered breakfast food, we all know they're just delicious, delicious cake. These apple praline donuts are no different! Apples, cinnamon, sugar and nutmeg form the base of these donuts which are then smothered in a brown sugar glaze and topped with chopped pecans. Nothing says fall quite like a donut this delicious on a crisp fall morning!
Sometimes you just need to indulge in the classics and in the case of apples, the famed Betty Crocker apple pie is as classic as it gets! This Betty Crocker Apple Pie recipe produces a golden, flaky crust and a warm and comforting filling with a delicious hint of spice. It's perfect served warm on cooler days with or without ice cream. (I'm kidding. I always top apple pie with ice cream.)
Making apple nachos is one of our favorite things to do when we first return home with our apple bounty from the orchard! Crisp apple slices are topped with melted chocolate, toasted nuts, shredded coconut, and anything else your taste buds desire. They're also perfect as a late night dessert or fun after school treat, but I also love serving them for a kids parties.
Our apple pie taquitos recipe is seriously so easy and delicious. Full of cinnamon and apple flavor, these taquitos are made with an apple pie filling that is rolled into corn tortillas, fried in oil, and then rolled in cinnamon and sugar. Topped with homemade salted caramel sauce and whipped cream, you will be making these all fall long, guaranteed.