Valentine's Day Chocolate Bark Recipe - Food Fanatic
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Valentine's Day Chocolate Bark Recipe

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  8 Servings

Ingredients

  • 16 ounces Chocolate Almond Bark, Ghiradelli melting wafers are preferred
  • 25 Cinnamon Bears, Approximately
  • Valentine's Day Sprinkles, And assorted festive candy

Directions

  1. Line a large baking sheet with wax paper and set aside.
  2. In a microwave safe bowl, heat chocolate bark according to package directions. Spread evenly in prepared pan.
  3. Immediately begin pressing cinnamon bears into the melted chocolate and sprinkle with assorted sprinkles and candies.
  4. Let set up completely before breaking into pieces.
Valentines day chocolate bark photo