- 1 20-ounce package Fresh Cheese Tortellini
- 6 ounces Butter
- 6 leaves ofs Fresh Sage
- 1/4 cup Grated Parmesan Cheese
Cook tortellini according to package.
While it cooks place butter into a large sauté pan and add sage. Allow butter to melt and sage to cook, about 4 minutes.
When tortellini has finished add to sauté pan and toss the butter and sage until tortellini is completely covered.
Top with parmesan cheese
Serve warm and ENJOY!